Chicken Pakoda
Chicken Pakoda (Odia: ଚିକେନ୍ ପକୋàœା) is a popular snack dish in India that is enjoyed by people of all ages. It is a de…
January 13, 2023 0Chicken Pakoda (Odia: ଚିକେନ୍ ପକୋàœା) is a popular snack dish in India that is enjoyed by people of all ages. It is a de…
Sangram
January 13, 2023
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Sal leaves are used as a plate or platter for food, adding a unique and subtle flavor to the dishes in Odisha, India. T…
Sangram
January 13, 2023
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Mudhi Mutton is one of the delicious items you can't miss while traveling through Baripada, Mayurbhanj. As you all…
Sangram
December 24, 2022
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The Behere Dhaba ( ବେହେରା ଢାବା, ତମାଣ୍ଡୋ, à¬ୁବନେଶ୍à±à¬° ) is one of Bhubaneswar's few alternatives for Chakuli with Mu…
Whenever you're in the capital city Bhubaneswar , the 1st thing that must come into your mind is the Temples. And t…
Chakuli pitha (Odia: ଚକୁଳି ପିଠା ) is an ethnic Odia dish. And if you're a non-veg lover, you can have chakuli wit…
The Second Wife’s Kitchen in Rasulgarh, Bhubaneswar is famous for its name and the food they serve is good. Here is t…
If you are passing through Jagatpur on NH 16, then must have your lunch at Khandei Dhaba, Jagatpur. This place is also …
Sangram
December 23, 2021
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