Khechudi, Dalma, Saaga and Bhaja: A Taste of Odia Cuisine
Odia cuisine is one of the oldest and richest cuisines in India, with a history of over 3000 years. It reflects the div…
July 17, 2023 0Odia cuisine is one of the oldest and richest cuisines in India, with a history of over 3000 years. It reflects the div…
Sangram July 17, 2023 0Bhata Mutton (Odia: ଖାସି ମାଂସ, ଭାତ ) is a delicious dish that consists of mutton curry and is served with hot rice. Y…
Sangram July 15, 2023 0If you are looking for a quick, easy, and tasty breakfast option, then you might want to try Gulugula with Ghuguni . G…
Sangram July 07, 2023 0Rasagola ( Odia : ରସଗୋଲା ) is a popular dessert in Odisha, made of soft balls of chhena (cottage cheese) cooked in sug…
Sangram July 07, 2023 0If you are looking for a wholesome and satisfying breakfast that is easy to make and full of flavors, then you should t…
Sangram July 06, 2023 0Mandia roti and dalma are two traditional dishes from Odisha, India. They are both nutritious and delicious and can be …
Sangram June 21, 2023 0If you love tangy and spicy curries, you might want to try Badi-aloo-tomato beshara. Badi-Aloo-Tomato Besara (Odia: ବଡ଼…
Sangram April 20, 2023 0